The Chaga Awakening

Servings: 70g approx. 8-10 servings 

Ingredients: Carob*, Chicory Roasted*, Honeybush*, Cocoa Nibs*, Chaga Mushroom Powder (*organic)

Directions:  Steep 1 heaping teaspoon  per 250ml (8oz) water.  for 2-5 minutes or desired taste.  The longer it is steeped the stronger it will be. 

Nourishing Benefits 

Chaga Brew is both calming and quietly uplifting. A blend of roasted carob, chicory, and cacao creates a rich, comforting cup that’s naturally caffeine-free, yet still delivers the satisfying depth of coffee or traditional tea. Chaga mushroom, valued for its adaptogenic qualities, supports stress balance and immune health, while honeybush brings a gentle calm and a boost of antioxidants—making this infusion as nourishing as it is restorative.

The flavour is deep and layered, with warm, roasted notes at its core. Carob and chicory form a smooth, slightly sweet, nutty base, while cacao nibs add a touch of dark chocolate bitterness. Honeybush softens the blend with a subtle, honeyed sweetness, resulting in a full-bodied cup that feels both smooth and complex.

Its aroma is inviting and grounding—roasted and cozy, with hints of cocoa and a delicate sweetness. The chaga lends a soft, earthy, slightly woody note that rounds everything out, creating a scent that feels both comforting and rooted.